White Dried Persian Lemon

White Persian Lemons are a rare and premium variety of lemon known for their pale yellow to almost white rind, low acidity, and smooth, mild citrus flavor. Compared to regular lemons, they are slightly sweeter and far less tart, making them ideal for everyday use without overpowering sourness.

Grown in warm, dry climates, these lemons are prized for their juicy pulp and highly aromatic zest, perfect for both savory dishes and desserts.

💪 Health Benefits

✔ Rich in Vitamin C, supports immunity and skin health

✔ Aids digestion and helps reduce bloating

✔ Alkalizing effect after digestion

✔ Encourages hydration when added to water

✔ Antioxidants support healthy skin

✔ May support metabolism and weight management

🍴 How to Use

Fresh Use:

• Add to water, tea, or juice for a gentle citrus taste

• Use in salad dressings with olive oil and herbs

• Add to marinades for chicken, fish, or tofu

• Mix with honey and warm water as a morning drink

Zest:

• Grate the rind for desserts, pastries, and savory dishes

Preserved:

• Slice and preserve with salt for Middle Eastern-style preserved lemons

Desserts:

• Ideal for cakes, lemon bars, sauces, and sorbets

📦 Storage & Shelf Life

• Store in a cool, dry place or refrigerate for longer freshness

• Best used fresh for maximum flavor and nutrients

⭐ Product Highlights

• Rare lemon variety

• Low acidity and mild flavor

• Naturally aromatic zest

• No additives or preservatives